I eat a lot of salads during the week for convenience, so don't eat as many on the weekends. I treat myself to other favorite foods like baked oriental yam,
essene buds, Texas Rio Star grapefruit, samples of
housemate's smoothies, frozen cherries and mangos. By Sunday I'm ready for a salad, but I want something different from my weekday salads. I also have the opportunity to make a real salad dressing which I'm too lazy to do during the week. I came up with a really easy dressing
Avocado orange dressing
Ingredients:
1 avocado
juice of 1 medium orange or 1/2 large
1-2 Tbsp
D'angou pear vinegarSmash the avocado, add the orange juice and vinegar, mix until mostly smooth.
The salad is just lettuce, cucumber, and red bell pepper. Add the dressing. yum.
