Monday, 6 August 2012

breakfast!

I have very simple tastes I think.  So this may not appeal to others as much as me but this was just what I like:  corn grits, buckwheat and fruit:


I used 1/8 cup corn grits, 1/8 cup buckwheat, added 3/4 cup water, cooked in the microwave for 2 minutes; stirred, let cool while I heated up my frozen fruit (fresh Wisconsin fruit from the farmer's market).   Cooked the cereal for another minute.  added the fruit; let stand for another 10 minutes or so to cool and cook a little more.    This is my favorite breakfast so far.   I ordered some oat bran and when that arrives I might try a mixture of all three, but it's hard to imagine I will like it more than this.  I've always loved grits.