Tuesday 27 September 2011

Day 27

Hi all, not much new to report.   same old, same old.  Had an awesome mountain bike ride in Moab.  Hope to repeat tomorrow along with a nice hike in Arches.  fun!

Today I supplemented what I had planned to eat with an apple and peach, increasing my calories to 1455.  That made me feel much better--I was very hungry this morning and it makes it harder for me to sleep.  Clearly 1272 calories is not enough for me.  1400-1600 seems about right.  Tomorrow's meals are almost a repeat of today's.  The best fruit in the local store to me looks to be the honeycrisp apples so that's what I'm eating.   Surprisingly the store had jicama so I got to include that again in tomorrow's meals.  It's a gigantic one.  I think the bigger ones aren't as sweet.  But it's still good.  My broccoli went bad so I threw it out.  I tried some conventional carrots from the store and didn't like them.  So I haven't got a good carrot since California.  Whole Foods may be expensive but their produce really does taste better.  I wonder if most people in the US have never tasted a good carrot.  They don't know what they are missing.  Okay, after that blathering here are tomorrow's meals.

brekky:  oatmeal with apple and raisins and nuts and seeds.  mmmm, can't wait.

lunch and dinner:  salad with romaine, spring greens, cabbage, cauliflower, jicama, lime juice, cilantro, apple, nuts and seeds, chickpeas.

snack/emergency food for mountain bike ride:  small handful of raisins.  I almost never feel a need to eat during exercise, but since I'm in the desert riding alone I may as well be a little cautious and bring a little food.  Water seems to me to be way more important and I will bring a lot of that.  But the food could give me a boost if I'm feeling tired on the way back.

yikes, time flies, time for bed.   let me know how things are going for you.  oh, here's tomorrow's food summary [edited later to reflect the extra sugar snap peas I had after dinner, and I had forgotten to add in the romaine]:

total calories 1585, fat 26 g (14%), protein 58 g (12%), carbs 305 g (74%), fiber 84 g